Marinated Tomatoes

7 ingredients
5 steps

Ingredients

  • 4 tomatoes
  • 14 cup olive oil
  • 1 tablespoon lemon juice
  • 2 cloves crushed garlic
  • 12 teaspoon dried oregano
  • salt and pepper
  • 1 tablespoon fresh parsley

Directions

  1. 1
    Slice the tomatoes thickly and arrange in a large, non-reactive container or dish.
  2. 2
    Mix together the rest of the ingredients except the parsley.
  3. 3
    Pour marinade over tomatoes.
  4. 4
    Sprinkle with parsley.
  5. 5
    Let sit for several hours in a cool place, but do NOT refrigerate.

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