Japanese Fruit Pie

7 ingredients
4 steps

Ingredients

  • 1 c. white sugar
  • 2 eggs
  • 1 stick margarine, melted
  • 1/2 c. flaked coconut
  • 1/2 c. pecans
  • 1/2 c. raisins
  • 1 Tbsp. vinegar

Directions

  1. 1
    Mix all ingredients together in order given.
  2. 2
    Pour into unbaked 9-inch
  3. 3
    pie
  4. 4
    shell and bake at 300° for 30 to 40 minutes.

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