Japanese Fruit Pie

7 ingredients
4 steps

Ingredients

  • 1 stick butter
  • 2 eggs
  • 1/2 cup white raisins
  • 1/2 cup coconut
  • 1 cup sugar
  • 2 Tbsp. vinegar
  • 1/2 cup nuts

Directions

  1. 1
    Beat eggs 10 minutes.
  2. 2
    Cream butter and sugar.
  3. 3
    Add eggs to butter and sugar; then add the fruits, pour into an unbaked pie shell.
  4. 4
    Bake at 350 degrees for 40 minutes or until done.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3
Golden Raisins California

Golden Raisins California

Trader Joe's

D NOVA 3

White granulated sugar

E

Dried egg product whole eggs

E NOVA 3

Organic grade a large brown eggs

Roundy's Organics

A

Chocolate covered raisins

E NOVA 4
6 British Large Eggs

6 British Large Eggs

M&S

A NOVA 1

More Recipes to Try

No Bake Cookies

7 ingredients

Peanut Butter Fajita

3 ingredients

Black Forest Parfait

7 ingredients

Eggs Aurora

5 ingredients

Sos Ti Malis - Sauce Haitienne

8 ingredients

Kale Salad

5 ingredients

Masoor Dal

9 ingredients

Cheesy Beef And Potato Pie

8 ingredients

Figs In Syrup - Saudi Arabia

9 ingredients

Khoresh Karafs - Persian Celery Stew

10 ingredients

Fried Sardines

3 ingredients

Cheesy Bread Machine Bagels

8 ingredients