Java Nuts

Directions

1. 1
   Place sugar in large nonstick skillet.
2. 2
   Add coffee; stir.
3. 3
   Bring to boil on medium-high heat.
4. 4
   Reduce heat to medium-low; simmer 8 to 10 min.
5. 5
   or until sugar is dissolved and liquid is reduced by half.
6. 6
   Add nuts; stir to evenly coat.
7. 7
   Cook and stir an additional 3 to 5 min.
8. 8
   or until no liquid remains.
9. 9
   Spread nut mixture onto parchment-covered baking sheet.
10. 10
    Cool completely.
11. 11
    Break into pieces.
12. 12
    Store in airtight container at room temperature.