JBs Hot Pockets

Name: JBs Hot Pockets
Ingredients: 1 Whatever filling you want I used blue cheese black pepper burger meat and chicken sausage; 1 Cheese use your favorite; 1 Sourdough dinner rolls because of there chewy outside they work best and taste great; 1 Onion and vegetables (whatever you like broccoli cheese. Whatever make it your own; 1 Butter enough to pour a little over however many you want to make; 1 Garlic to teste or Italian seasoning

6 ingredients

9 steps

Ingredients

1 Whatever filling you want I used blue cheese black pepper burger meat and chicken sausage
1 Cheese use your favorite
1 Sourdough dinner rolls because of there chewy outside they work best and taste great
1 Onion and vegetables (whatever you like broccoli cheese. Whatever make it your own
1 Butter enough to pour a little over however many you want to make
1 Garlic to teste or Italian seasoning

Directions

1

Pre heat oven to 350 and Prepare filling in a pan on the stove cook meats first because they take the longest.
2

Season to taste.
3

When the meat is close to done add your veggies to cook down a little.
4

Add cheese and mix everything together to create the filling for you pockets.
5

Cut pockets into your sour dough rolls and press the bread inside down to creat room for your filling.
6

Stuff filling into pockets (I added pasta sauce to half and Alfredo to the other half for moisture but that's optional)
7

Put pockets in oven pan.
8

Melt butter add garlic a little Salt mix, and pour a little over each pocket.
9

Place in oven for 15 minutes to let filling melt and bind with pocket and Create a nice crispy outside from the butter.