Jello

8 ingredients
8 steps

Ingredients

  • 1 1/2 c. butter or margarine
  • 1 1/2 c. flour
  • 1/2 c. brown sugar
  • 1 1/2 c. chopped nuts
  • 1 pkg. small lemon Jell-O
  • 8 oz. Philadelphia cream cheese (soft)
  • 3/4 c. sugar
  • 9 oz. Cool Whip or 2 pkg. dessert whip

Directions

  1. 1
    Grease 9 x 13-inch pan.
  2. 2
    Press mixture firmly into pan and bake 10 to 15 minutes until brown at 375°.
  3. 3
    Cool.
  4. 4
    Mix Jell-O with boiling water and cool.
  5. 5
    Take cream cheese and sugar and cream together.
  6. 6
    Add Cool Whip or dessert whip and mix into cheese mixture.
  7. 7
    Refrigerate 1 hour.
  8. 8
    Pour cooled Jell-O over cheese mixture.

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