Jello Cake

5 ingredients
4 steps

Ingredients

  • 1 pkg. white cake mix
  • 1 (3 oz.) pkg. Jell-O (any flavor)
  • 1 c. boiling water
  • 1 c. cold water
  • Cool Whip

Directions

  1. 1
    Prepare cake mix as per package, baking in 13 x 9-inch pan at 350° for 30 to 35 minutes.
  2. 2
    Cool 15 minutes, then poke with fork at 1/2-inch intervals.
  3. 3
    Dissolve gelatin and pour over cake. Chill 3 to 4 hours.
  4. 4
    Top with Cool Whip.

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