Jello Cake

3 ingredients
4 steps

Ingredients

  • 1 large pkg. strawberry jello
  • 1 (12 oz.) Cool Whip
  • 1 pkg. yellow cake mix

Directions

  1. 1
    Cook cake. Mix by directions on package.
  2. 2
    Let cool.
  3. 3
    Put holes in cake about 1 1/2-inches apart. Make holes about the size of a small pencil.
  4. 4
    Make jello and pour evenly over top of cake. Put in fridge for an hour or two, then cover with Cool Whip.

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