Jello Cake

5 ingredients
7 steps

Ingredients

  • 3 small boxes Jell-O
  • 2 c. hot water
  • 2 c. cold water
  • 1 can fruit cocktail
  • 1 angel food cake

Directions

  1. 1
    Mix Jell-O and fruit cocktail and let set a while in the refrigerator.
  2. 2
    When beginning to get thick, pour over cake in a container with a lid.
  3. 3
    Then shake back and forth to cover cake all over.
  4. 4
    Then turn cake upside down.
  5. 5
    Leave in refrigerator until sets.
  6. 6
    Turn out on a cake plate.
  7. 7
    Slice and serve.

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