Jello Cake

Directions

1. 1
   Mix Jell-O.
2. 2
   Let set until thick but not firm.
3. 3
   Beat margarine and sugar together until fluffy.
4. 4
   Mix milk and cornstarch; cook until thick.
5. 5
   Let cool, then mix with sugar mixture.
6. 6
   Beat until fluffy.
7. 7
   Drain pineapple; mix it,
8. 8
   ground nuts and vanilla with other mixture.
9. 9
   In an 8 x 8-inch pan, place whole crackers in bottom.
10. 10
    Pour filling in.
11. 11
    Place another layer of crackers.
12. 12
    Pour Jell-O on top of this.
13. 13
    Place in refrigerator until set.