Jello Cake

3 ingredients
6 steps

Ingredients

  • 1 white or yellow cake mix
  • 1 box any flavor jello
  • 8 oz. whipped topping

Directions

  1. 1
    Prepare cake mix according to box directions.
  2. 2
    Let cool. Prepare jello according to box directions.
  3. 3
    Poke holes in the top of cake.
  4. 4
    Before jello solidifies (while still runny) pour over cake.
  5. 5
    Refrigerate until cold (about 1 hour).
  6. 6
    Top with whipped topping.

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