Jello Cream

Directions

1. 1
   Prepare jello and let chill.
2. 2
   Combine butter, shortening, sugar and eggs, mixing well.
3. 3
   Fold in pineapple and nuts.
4. 4
   Layer dish with graham crackers.
5. 5
   Add part of prepared mixture on graham crackers.
6. 6
   Add another layer of graham crackers, followed by another layer of mixture.
7. 7
   Top with a layer of graham crackers. Pour partially jelled jello on top.