Jello Cubes

5 ingredients
13 steps

Ingredients

  • 3 pkg. jello
  • 4 packets Knox gelatine
  • 6 Tbsp. sugar
  • 1 1/2 c. cold water
  • 4 1/2 c. boiling water

Directions

  1. 1
    Combine gelatine with cold water; set aside.
  2. 2
    Mix jello powder with
  3. 3
    sugar;
  4. 4
    add boiling
  5. 5
    water.
  6. 6
    Stir
  7. 7
    in
  8. 8
    gelatine mixture. When completely
  9. 9
    dissolved,
  10. 10
    pour
  11. 11
    into a 9 x 9-inch pan (easier if pan
  12. 12
    is already in the refrigerator, then pour in jello). Refrigerate until firm, about 4 hours.
  13. 13
    Slice into 1 or 2-inch cubes.

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