Jello Dessert

5 ingredients
3 steps

Ingredients

  • 1 can crushed pineapple
  • 3 ounces jello lemon
  • 1 can fruit cocktail drained
  • 8 ounces cream cheese softened
  • cool whip

Directions

  1. 1
    Drain crushed pineapple. Heat the juice, add Jello and stir until dissolved. Let set.
  2. 2
    Whip Jello, fold in fruit cocktail and pineapple.
  3. 3
    Add cream cheese to Cool Whip and fold mixture into Jello mixture. Let set.

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