Jello Fruit Cups

3 ingredients
2 steps

Ingredients

  • 4 1/2 ounces raspberries
  • 8 3/4 ounces strawberries quartered
  • 4 3/4 ounces raspberry powdered, or strawberry-flavored gelatin dessert

Directions

  1. 1
    Divide raspberries and strawberries between 4 - 8.5 oz serving glasses.
  2. 2
    Combine powdered gelatin dessert with 1 cup boiling water, stirring until dissolved. Add 1 cup cold water. Pour over berries. Chill for 3 hours, covered, until gelatin sets.

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