Jello Pie

5 ingredients
3 steps

Ingredients

  • 1 small box lime jello
  • 1 pt. vanilla ice cream
  • 1 small can crushed pineapple, drained
  • 1 baked or graham cracker pie crust
  • 1 c. boiling water

Directions

  1. 1
    Pour 1 cup boiling water in medium bowl; add jello and stir until dissolved.
  2. 2
    Mix in ice cream until melted.
  3. 3
    Pour in crushed pineapple and place in pie shell and refrigerate until filling is solid.

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