Jello Roll-Ups

3 ingredients
11 steps

Ingredients

  • 1 pkg. (4 serving size) jello
  • 1/2 c. warm water
  • 1 1/2 c. miniature marshmallows

Directions

  1. 1
    Mix gelatin and water in a 1 1/2 to 2-quart bowl.
  2. 2
    Microwave on High for 1 1/2 minutes.
  3. 3
    Stir to dissolve.
  4. 4
    Add marshmallows to gelatin mixture.
  5. 5
    Microwave 1 minute or until marshmallows are almost melted.
  6. 6
    Stir until smooth.
  7. 7
    Pour into a 8 or 9-inch square pan, lightly sprayed.
  8. 8
    Refrigerate 45 minutes.
  9. 9
    Loosen edges with knife.
  10. 10
    Start at 1 end, roll up tightly like jelly roll.
  11. 11
    With seam down, cut into slices and refrigerate.

Products Matching These Ingredients

More Recipes to Try