Jelly Bean Martini

Name: Jelly Bean Martini
Ingredients: 1/4 cup red and white jelly beans; 3 fluid ounces whipped cream-flavored vodka (such as Pinnacle(R)); ice; 2 fluid ounces orange liqueur; 1/2 fluid ounce white creme de cacao; 2 white jelly beans; 2 red jelly beans; 2 slices lemon

8 ingredients

2 steps

Ingredients

1/4 cup red and white jelly beans
3 fluid ounces whipped cream-flavored vodka (such as Pinnacle(R))
ice
2 fluid ounces orange liqueur
1/2 fluid ounce white creme de cacao
2 white jelly beans
2 red jelly beans
2 slices lemon

Directions

1

Place 1/4 cup jelly beans in a small bowl and pour vodka over the top. Cover the bowl with plastic wrap and refrigerate until chilled, at least 30 minutes.
2

Fill a shaker with ice. Shake bowl with chilled jelly beans and vodka, pour mixture through a strainer into shaker, and discard jelly beans. Pour orange liqueur and creme de cacao into shaker and stir. Strain vodka mixture into 2 chilled martini glasses. Drop 1 white jelly bean and 1 red jelly bean into the bottom of each glass and place 1 lemon slice on each rim.