Jelly Roll

Directions

1. 1
   Separate yolks of 4 eggs from whites.
2. 2
   Beat yolks and whites separately, adding 1/2 cup sugar to each.
3. 3
   Add the water to the yolks.
4. 4
   Fold egg white mixture into yolk mixture.
5. 5
   Add the vanilla and flour; mix good.
6. 6
   Bake just until done.
7. 7
   Spread jelly on while still warm and roll.
8. 8
   Makes 2 small rolls.
9. 9
   Use homemade blackberry jelly for best results.