Jen'S Chow-Chow

5 ingredients
6 steps

Ingredients

  • 1 lb. boneless pork, cut into 3/4-inch cubes *
  • 1 Tbsp. taco seasoning mix
  • 2 tsp. vegetable oil
  • 18 oz. chunky style salsa
  • 1/3 c. peach preserves

Directions

  1. 1
    Coat pork with taco seasoning.
  2. 2
    Heat oil in large nonstick skillet over medium heat.
  3. 3
    Add pork and cook until brown.
  4. 4
    Add salsa and preserves to pork.
  5. 5
    Cover and simmer on low heat for approximately 30 minutes.
  6. 6
    Serve over a bed of rice.

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