Jerky

8 ingredients
2 steps

Ingredients

  • 1 1/2 lb. meat
  • 1/4 c. soy sauce
  • 1 tsp. liquid smoke
  • 1/2 tsp. garlic salt
  • 1/2 tsp. m.s.g.
  • 1/2 tsp. pepper
  • 1/2 tsp. Worcestershire sauce
  • 1/2 tsp. hot sauce

Directions

  1. 1
    Cut meat into strips 1/8-inch thick.
  2. 2
    Soak meat in mixture of ingredients for 6 hours. Dry in oven or on stovetop until crisp.

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