Jessica'S Potatoes

5 ingredients
3 steps

Ingredients

  • 10 medium size potatoes, cooled with skin on, peeled and grated
  • 1 can cream of chicken soup
  • 1 c. shredded Cheddar cheese
  • 1/2 stick margarine
  • 1/2 pt. sour cream

Directions

  1. 1
    Mix all the ingredients together.
  2. 2
    Put into a 13 x 9-inch casserole dish (glass is okay).
  3. 3
    Bake for 1 hour at 350°.

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