Jiffy Cake

10 ingredients
5 steps

Ingredients

  • 4 Tbsp. shortening
  • 1 c. sugar
  • 1 egg
  • 1/2 c. milk
  • 1/3 tsp. salt
  • 1 1/2 c. sifted flour
  • 1 1/2 tsp. baking soda
  • 1 tsp. vanilla
  • 1/2 c. grated sweet chocolate
  • 1/2 c. chopped almonds or any kind of nuts

Directions

  1. 1
    Combine shortening, sugar, eggs, milk, salt, flour, baking powder and vanilla.
  2. 2
    Beat with mixer until light and smooth.
  3. 3
    Pour into deep cake pan.
  4. 4
    Mix chocolate with nuts and spread evenly over cake.
  5. 5
    Bake in oven at 350° for 35 to 40 minutes.

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