Jiffy Creamy Corn Pudding
5 ingredients
3 steps
Ingredients
- 1 small pkg. Jiffy corn muffin mix
- 2 cans creamed corn
- 2 eggs, slightly beaten
- 1/2 c. melted butter
- 1 c. sour cream
Directions
-
1Starting with muffin mix, stir in all ingredients.
-
2When thoroughly blended, bake, uncovered, in a 350° oven for 40 minutes.
-
3Simple but delicious.
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