Jigglers

2 ingredients
5 steps

Ingredients

  • 2 1/2 c boiling water
  • 4 - 4 serving size pkgs any flavor jello

Directions

  1. 1
    In large bowl, stir gelatin in boiling water for 3 minutes until gelatin is completely dissolved.
  2. 2
    Pour into 13 x 9-inch pan. Refrigerate at least 3 hours or until firm.
  3. 3
    Dip bottom of pan in warm water about 15 seconds.
  4. 4
    Cut with cookie cutters or in squares.
  5. 5
    Lift from pan and enjoy!

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