Cranberry Pie Cake

Directions

1. 1
   Line a 10 inch pie plate with your favorite pie crust.
2. 2
   Add cranberries, 1/2 c. sugar and chopped nuts.
3. 3
   To make batter: Cream butter and 1 c. sugar.
4. 4
   Add eggs and flour.
5. 5
   Mix well.
6. 6
   Pour batter over cranberries oven and bake at 350° for 60 minutes. Serve with vanilla ice cream or whipped cream.
7. 7
   Yield 1 - 10 inch pie cake.