John Y. Brown Pie

8 ingredients
5 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. flour
  • 1/2 c. melted butter
  • 2 eggs, slightly beaten
  • 1/2 c. peanut butter chips
  • 1/2 c. chocolate chips
  • 1 c. pecan pieces
  • 1 tsp. vanilla

Directions

  1. 1
    Mix flour and sugar, then add melted butter; blend well.
  2. 2
    Stir in eggs, chips, nuts and vanilla.
  3. 3
    Pour into a 9-inch unbaked pie crust.
  4. 4
    Bake at 325° for 1 hour or until golden brown.
  5. 5
    The pie may wiggle, but it sets as it cools.

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