Johnny Cake
5 ingredients
5 steps
Ingredients
- 1 c. white cornmeal (preferably stone-ground)
- 1/2 tsp. salt
- 1 c. boiling water
- 3 to 4 Tbsp. milk or cream
- 1 tsp. sugar or molasses (optional)
Directions
-
1Mix all ingredients to consistency of mashed potatoes, adding more liquid if necessary.
-
2Drop by spoonfuls onto hot greased griddle to make cakes 1/2-inch thick by 2 1/2-inches across.
-
3Fry 6 to 8 minutes on each side until there is a brown crunch crust and the inside is done.
-
4Makes 12.
-
5Serve with butter or maple syrup or both.
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