Kaedjere(India)

Name: Kaedjere(India)
Ingredients: 1 c. hot drained boiled white rice; 2 Tbsp. minced green pepper; whites of 2 hard-cooked eggs, diced; 1 (7 oz.) can tuna, flaked; 1/2 c. sauteed sliced mushrooms; 2 Tbsp. minced pimiento; 2 c. curry sauce

7 ingredients

8 steps

Ingredients

1 c. hot drained boiled white rice
2 Tbsp. minced green pepper
whites of 2 hard-cooked eggs, diced
1 (7 oz.) can tuna, flaked
1/2 c. sauteed sliced mushrooms
2 Tbsp. minced pimiento
2 c. curry sauce

Directions

1

Lightly toss all ingredients together with a fork except for the curry sauce.
2

Blend it in gently at the last.
3

Pour into buttered 12 x 7 1/2 x 2-inch baking dish.
4

Sprinkle with sieved yolks of 2 hard-cooked eggs.
5

Bake at 350° for 30 minutes.
6

Just before serving, dribble melted butter over top.
7

Sprinkle with split salted almonds.
8

Makes 6 servings.