Kahlua Chocolate Pecan Pie

8 ingredients
4 steps

Ingredients

  • 1 1/2 cups sugar
  • 2 eggs
  • 1/4 cup Kahlua
  • 1 1/2 cups pecan pieces
  • 1/2 cup flour
  • 1/2 cup butter
  • 1/2 cup semi-sweet chocolate chips
  • 1 unbaked deep dish pie shell

Directions

  1. 1
    Combine sugar and flour in a large mixing bowl. Add eggs and mix thoroughly.
  2. 2
    Melt butter and add to flour mixture until butter is completely absorbed.
  3. 3
    Add the Kahlua, chocolate chips, and pecans and mix well.
  4. 4
    Pour pecan mixture into the pie shell. Bake at 300 degrees for 45 minutes.

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