Kahlua Liquor

5 ingredients
7 steps

Ingredients

  • 2 cups (475 ml) water
  • 4 cups (950 ml) sugar
  • 2 oz (56 grm). instant coffee (not freeze dried)
  • 1 quart (950 ml) (or fifth) of brandy
  • 1 vanilla bean

Directions

  1. 1
    Boil water, then add sugar and coffee.
  2. 2
    Stir until dissolved.
  3. 3
    Remove from stove and let cool.
  4. 4
    Pour in brandy.
  5. 5
    Pour into 1/2 gallon (1.9 ltr) glass bottle.
  6. 6
    Drop in vanilla bean.
  7. 7
    Let stand under sink for 30 days.

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