Kahlua Mousse

10 ingredients
3 steps

Ingredients

  • 2 egg yolks
  • 1 1/2 tsp. sugar
  • 2 egg whites
  • 2 Tbsp. Kahlua liqueur
  • 1/4 c. butter
  • 3 oz. semi-sweet chocolate
  • 1/4 c. sugar
  • 2 Tbsp. Kahlua liqueur
  • 1 c. whipping cream
  • mint leaves and mint chocolate sticks (for garnish)

Directions

  1. 1
    Beat egg yolks and 2 tablespoons Kahlua in a 3-quart microwave-safe dish. Add 1/4 cup sugar.
  2. 2
    Beat until slightly thickened and color lightens. Cook egg yolk mixture on Medium-high power 3 to 4 minutes until thickened. Stir every 45 seconds. Set dish in a bowl of cold water.
  3. 3
    Beat until thick, 3 to 4 minutes.

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