Kale Soup

6 ingredients
6 steps

Ingredients

  • 2 pkg. frozen kale
  • 3 to 4 medium onions, chopped
  • 1 lb. linguica
  • 1lb. chorico, sliced
  • 4 to 5 cut up potatoes
  • 1 can shell beans or kidney beans

Directions

  1. 1
    Cover kale, onions and meat with water.
  2. 2
    Cook about 20 minutes.
  3. 3
    Add potatoes.
  4. 4
    Cook about 10 minutes.
  5. 5
    Add can of beans. Cook last 5 minutes.
  6. 6
    Enjoy with Portuguese bread.

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