Kalua Pig

Directions

1. 1
   Pat pork thoroughly with salt and place fat side up in roasting pan or crock pot.
2. 2
   Combine water with liquid smoke and pour over meat.
3. 3
   Cover and either roast at 400° for 3 hours or until tender, or slow cook on high for 4-5 hours until pork falls apart.
4. 4
   Remove from water and shred in serving dish.