Karo Pecan Pie

8 ingredients
1 steps

Ingredients

  • 3/4 cup white sugar
  • 3 eggs, beaten
  • 1 cup pecan halves
  • 1 tablespoon cornmeal
  • 2 tablespoons margarine or butter
  • 1 teaspoon vanilla
  • 1 cup white karo syrup
  • 1- 9-inch pie shell

Directions

  1. 1
    Mix together well. Pour into unbaked pie shell. Bake at 350° until set, about 45 minutes to 1 hour. Let cool before cutting.

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