Kay'S Crab Cake

8 ingredients
2 steps

Ingredients

  • 1 Tbsp. mustard
  • 1 Tbsp. Worcestershire sauce
  • 2 Tbsp. mayonnaise
  • salt and pepper to taste
  • 1 1/2 tsp. Old Bay
  • 1 egg, beaten
  • 20 Ritz crackers, crushed
  • 1 lb. crab meat

Directions

  1. 1
    Combine first 6 ingredients and add crackers and crab meat. Mix lightly not to separate lumps.
  2. 2
    Makes about 6 crab cakes.

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