Kennedy Beef

Directions

1. 1
   Cut beef into 1-inch cubes.
2. 2
   Place in casserole.
3. 3
   Add pepper. Pour mushroom soup over meat.
4. 4
   Sprinkle with onion soup mix.
5. 5
   Bake at 225° for 2 1/2 hours.
6. 6
   Stir mixture.
7. 7
   Bake another hour. Blend in mushrooms.
8. 8
   Add wine.
9. 9
   Bake another hour.
10. 10
    Serve with rice.
11. 11
    Serves 4 to 6 people.