Kentucky Biscuits

Directions

1. 1
   Mix flour, baking powder, baking soda, salt and sugar in mixing bowl.
2. 2
   Cut in butter or margarine with pastry blender until mixture resemble coarse crumbs.
3. 3
   Add buttermilk.
4. 4
   Mix quickly to make a soft dough.
5. 5
   Turn out onto lightly floured surface.
6. 6
   Knead a few times to make a soft dough; don't overknead or the biscuits will turn hard and dry.
7. 7
   Roll out to a 6 x 6-inch square.
8. 8
   Place on ungreased baking sheet.
9. 9
   With knife, cut dough into 12 even portions; do not separate.
10. 10
    Bake at 400° about 15 minutes.
11. 11
    Dust with flour and melted butter.