Kentucky Cornbread
7 ingredients
5 steps
Ingredients
- 2/3 cup oil
- 2 eggs
- 1 1/2 cups corn meal
- 1 small can cream style corn
- 1 cup sour cream
- 1/2 cup shredded sharp cheese
- 3 Tbsp. green onions
Directions
-
1Mix all ingredients, except cheese.
-
2Put half of mixture in warm greased black skillet.
-
3Sprinkle 1/2 of cheese on top, then add remaining mixture.
-
4Bake at 450 degrees for 30 minutes,
-
5Then sprinkle with remaining cheese.
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Mct Oil Powder
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Food Grade Corn
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