Kentucky Pound Cake

9 ingredients
6 steps

Ingredients

  • 2 1/2 c. self-rising flour, sifted
  • 2 c. sugar
  • 4 egg yolks
  • 1 1/2 c. vegetable oil
  • 4 egg whites, stiffly beaten
  • 1 c. crushed pineapple with juice
  • 1/2 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1 c. pecans, chopped

Directions

  1. 1
    Grease and flour a tube pan.
  2. 2
    Sift flour and sugar together. Make a well in flour.
  3. 3
    Add egg yolks and oil; mix.
  4. 4
    Fold in egg whites and add rest of ingredients, mixing well.
  5. 5
    Bake for 1 hour and 35 minutes at 325°.
  6. 6
    Cool before removing from pan.

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