Keoke Coffee

3 ingredients
2 steps

Ingredients

  • 4 tablespoons each brandy, Kahlua, and creme de cacao
  • 3 cups freshly brewed hot coffee
  • 4 tablespoons whipped cream (optional)

Directions

  1. 1
    Divide brandy, Kahlua, and creme de cacao between two mugs. Add half of coffee to each. Top with whipped cream if you like.
  2. 2
    Note: Nutritional analysis is per serving.

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