Kettle Corn

Directions

1. 1
   Place first 3 ingredients in a hand-cranked popcorn popper.
2. 2
   Cook popcorn kernel mixture over medium-high heat, rapidly turning hand crank. Once kernels begin to pop, reduce heat to low, and continue cranking until popping stops.
3. 3
   Place popcorn in a large bowl, and sprinkle with salt.
4. 4
   Note: For testing purposes only, we used a Whirley-Pop Popcorn Popper.