Key Lime Cake

7 ingredients
4 steps

Ingredients

  • 3/4 c. oil
  • 3/4 c. orange juice
  • 5 eggs
  • 1 (3 oz.) pkg. lime jello
  • 1 box lemon cake mix
  • 1/4 c. lime juice
  • 6 Tbsp. 4x sugar

Directions

  1. 1
    Combine oil, orange juice, eggs and jello with cake mix, beating until smooth.
  2. 2
    Pour into 3 greased and floured cake pans. Bake at 325° for 25 to 30 minutes.
  3. 3
    Let layers cool completely. Combine lime juice and 4x sugar; mix until smooth.
  4. 4
    Prick cake layers with fork; drizzle lime sugar mixture over each layer.

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