Key Lime Delight

Directions

1. 1
   Mix gelatin with boiling water; add 1 teaspoons lime juice. Stir well (2 minutes).
2. 2
   Refrigerate 30 minutes (this is important to prevent separation).
3. 3
   After refrigerating, mix 1 cup sour cream into gelatin, using an electric mixer. Pour into 6 serving dishes. Refrigerate 2 hours.
4. 4
   For the topping: Mix 1 cup sour cream, 1 teaspoons lime juice and sugar substitute.
5. 5
   After the gelatin has set, spoon sour cream mixture on top. Refrigerate or serve.