Key Lime Pie

4 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 can Eagle Brand sweetened condensed milk
  • 1 tsp. vanilla
  • 1/3 c. pure lime juice

Directions

  1. 1
    When cream cheese is soft, whip in milk, vanilla and juice until soft and fluffy.
  2. 2
    Pour into graham cracker crust.
  3. 3
    Top with Cool Whip.
  4. 4
    Place in refrigerator or freezer.
  5. 5
    You may add a few drops of green coloring.

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