Key Lime Pie(Diabetic)

4 ingredients
3 steps

Ingredients

  • 1 (3 oz.) pkg. sugar-free lime Jell-O
  • 1/8 oz. fat-free Cool Whip
  • 1 low-fat graham cracker pie crust
  • 2 (8 oz.) Key lime yogurt (fat-free)

Directions

  1. 1
    Dissolve Jell-O in 1/4 cup boiling water.
  2. 2
    Cool slightly. Fold in yogurt and Cool Whip.
  3. 3
    Pour into pie crust and chill at least 3 hours.

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