Kibbee And Eggs

4 ingredients
3 steps

Ingredients

  • leftover Kibbee sineye or patties
  • eggs
  • salt
  • pepper

Directions

  1. 1
    Beat eggs (number of eggs will depend upon the amount of Kibbee and number of people you're serving).
  2. 2
    Gently mix in Kibbee and pour into pan and cook like an omelette.
  3. 3
    Serve with a cucumber and Laban salad.

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