Kielbasa Appetizer

8 ingredients
7 steps

Ingredients

  • 1 large can pineapple chunks
  • 2 pkg. sliced kielbasa (approximately 2 1/2 lb.)
  • 5 Tbsp. ketchup
  • 5 Tbsp. soy sauce
  • 5 Tbsp. brown sugar
  • 5 Tbsp. minced garlic
  • 1 large sliced green pepper
  • 1 sliced medium onion

Directions

  1. 1
    Drain the pineapple juice in 13 x 9-inch pan.
  2. 2
    Blend in ketchup, soy sauce, brown sugar and garlic.
  3. 3
    Add the rest of the ingredients.
  4. 4
    Stir until blended.
  5. 5
    Bake at 350° for 1 hour.
  6. 6
    Stir once or twice while cooking.
  7. 7
    Use toothpicks to serve.

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