Kielbasa Appetizer

4 ingredients
2 steps

Ingredients

  • 1 pound kielbasa, cut into 1/4-inch slices
  • 1 onion, chopped
  • 1/2 cup mustard
  • 1 (10 ounce) jar prepared jalapeno pepper jelly

Directions

  1. 1
    Combine the kielbasa, onion, mustard, and jalapeno jelly in a slow cooker; stir.
  2. 2
    Set slow cooker to high. Cook until completely heated, about 30 minutes.

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