Kielbasa Mac & Cheese

Name: Kielbasa Mac & Cheese
Ingredients: 1 7-oz. pkg. macaroni & cheese mix; 1 pound Kielbasa sausage, sliced; 1 10 3/4 oz. can cream of chicken soup; 1/3 cup milk; 2 cups shredded Cheddar cheese, divided; Optional: dried parsley or cayenne pepper to taste

6 ingredients

1 steps

Ingredients

1 7-oz. pkg. macaroni & cheese mix
1 pound Kielbasa sausage, sliced
1 10 3/4 oz. can cream of chicken soup
1/3 cup milk
2 cups shredded Cheddar cheese, divided
Optional: dried parsley or cayenne pepper to taste

Directions

1

Prepare macaroni & cheese according to package directions. In a large bowl, combine sausage, prepared macaroni & cheese, soup, milk and one cup Cheddar cheese. Mix well; pour into a greased 1 1/2 quart casserole dish. Top with remaining cheese and sprinkle with parsley or cayenne pepper, if desired. Bake, uncovered, at 350 degrees for about 30 minutes, or until heated through.